Aquaculture development.
Material type:
TextSeries: FAO technical guidelines for responsible fisheries ; 5, suppl. 1-3Publication details: Rome : Food and Agriculture Organization of the United Nations, 2001-<2011>Description: v. <1-3, 5-6> : ill. ; 21 cmISBN: - 9251046131
- SH 135
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Kapasa Makasa University Open Access | Kapasa Makasa University | Non-fiction | SH 135 Foo (Browse shelf(Opens below)) | Available | 734494 |
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"Prepared by the Fisheries and Aquaculture Department"--Vol. 3, p. iii.
1. [without special title] -- 2. Health management for responsible movement of live aquatic animals -- 3. Genetic resource management -- 5. Use of wild fish as feed in aquaculture -- 6. Use of wild fishery resources for capture-based aquaculture
Includes bibliographical references.