Nawanzi, Kundananji <br/><br/>
The efficacy of Turmeric Garlic and Cinnamon in Extending the Shelf Life of Fresh Oreochromis Andersonii/ 
Nawanzi, Kundananji 
 - Chinsali;  KMU,   2020. 
 - v, 19p.:  ill.;  29 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fisheries and Aquaculture.<br/>Turmeric Garlic.<br/>Cinnamon.<br/>Shelf Life.<br/>Oreochromis Andersonii.