Amazon cover image
Image from Amazon.com
Image from Google Jackets

Indicators for sustainable development of marine capture fisheries. Food and Agriculture Organization

Contributor(s): Material type: TextSeries: FAO technical guidelines for responsible fisheries ; 8Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999.Description: v, 68 p. : ill. ; 21 cmISBN:
  • 9251043337
Subject(s): DDC classification:
  • 333.95/615 21
LOC classification:
  • SH329.S87 I535 1999
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Non-Fiction Kapasa Makasa University Open Access Kapasa Makasa University Non-fiction SH 390.F5 Foo (Browse shelf(Opens below)) Available 734499
Total holds: 0

"M-40"--T.p. verso.

"X3307E/1/12.99/2500"--P. 4 of cover.

"These guidelines have been finalized by the FAO Fishery Resources Division (FIR) based on a draft originally developed by the Australian-FAO Technical Consultation on Sustainability Indicators in Marine Capture Fisheries organized by the Department of Agriculture, Fisheries and Forestry-Australia (AFFA) in close collaboration with FAO and held at Brighton Beach, Sydney, Australia, 18-22 January, 1999"--P. iii.

Share