| 000 | 01194cam a22002777a 4500 | ||
|---|---|---|---|
| 001 | 12849328 | ||
| 003 | OSt | ||
| 005 | 20240509140743.0 | ||
| 008 | 011203m20019999it a i000 0 eng d | ||
| 010 | _a 2002450841 | ||
| 020 | _a9251046131 | ||
| 035 | _a(OCoLC)ocm48571409 | ||
| 040 |
_aKMU _cKMU _dKMU _beng _eRDA |
||
| 050 | 0 | 0 | _aSH 135 |
| 245 | 0 | 0 | _aAquaculture development. |
| 260 |
_aRome : _bFood and Agriculture Organization of the United Nations, _c2001-<2011> |
||
| 300 |
_av. <1-3, 5-6> : _bill. ; _c21 cm. |
||
| 440 | 0 |
_aFAO technical guidelines for responsible fisheries, _x1020-5292 ; _v5, suppl. 1-3 |
|
| 500 | _a"Prepared by the Fisheries and Aquaculture Department"--Vol. 3, p. iii. | ||
| 500 | _a1. [without special title] -- 2. Health management for responsible movement of live aquatic animals -- 3. Genetic resource management -- 5. Use of wild fish as feed in aquaculture -- 6. Use of wild fishery resources for capture-based aquaculture | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 | _aFish culture. | |
| 710 | 2 | _aFood and Agriculture Organization of the United Nations. | |
| 710 | 2 | _aFAO Fisheries and Aquaculture Dept. | |
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c1183 _d1183 |
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