| 000 | 01344nam a22003737a 4500 | ||
|---|---|---|---|
| 001 | 17523128 | ||
| 003 | OSt | ||
| 005 | 20240626142047.0 | ||
| 008 | 240626b |||||||| |||| 00| 0 eng d | ||
| 010 | _a 2012044840 | ||
| 020 | _a9781118318201 (pbk. : alk. paper) | ||
| 040 |
_aKMU _beng _cKMU _erda _dKMU |
||
| 042 | _apcc | ||
| 043 | _ae-uk--- | ||
| 050 | 0 | 0 |
_aTP369.G7 _bF66 2013 |
| 245 | 0 | 0 |
_aFood & drink : _bgood manufacturing practice : a guide to its responsible management. |
| 246 | 3 | _aFood and drink | |
| 246 | 1 | 3 | _aGMP |
| 250 | _a6th edition. | ||
| 264 | 1 |
_aLondon: _bWiley-Blackwell, _c2013. |
|
| 300 |
_axv, 261 pages : _bill; _c25 cm |
||
| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 500 | _aEdited by Louise Manning. | ||
| 500 | _a"Institute of Food Science and Technology (UK)." | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood industry and trade _zGreat Britain _xQuality control. |
|
| 700 | 1 |
_aManning, Louise, _eeditor. |
|
| 710 | 2 | _aInstitute of Food Science and Technology (U.K.) | |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 |
_2lcc _cBK _n0 |
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| 999 |
_c1328 _d1328 |
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