| 000 | 00638nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20241127104520.0 | ||
| 008 | 241127b |||||||| |||| 00| 0 eng d | ||
| 022 | _a18738192 | ||
| 040 |
_aKMU _cKMU _dKMU |
||
| 110 | _aTechnical Centre for Agricultural and Rural Cooperation (CTA) | ||
| 245 |
_aPreserving green leafy vegetables and fruits _b/ _cTechnical Centre for Agricultural and Rural Cooperation (CTA) |
||
| 260 |
_aNetherlands: _bCTA, _c2007 |
||
| 300 |
_aI,6 P.: _bill.; _c7cm |
||
| 490 |
_aCTA ptractical guide series, N0.8 _x187388192 |
||
| 650 | _aVegetables | ||
| 650 | _aFruits | ||
| 650 | _aGreen leafy | ||
| 942 |
_cSE _n0 _2ddc |
||
| 999 |
_c1451 _d1451 |
||